Sunday, March 10, 2013

Lemon Greek Chicken


This chicken goes perfectly with my chopped salad recipe :). 

Level: Easy
Taste: Delicious

Ingredients: 
  • 1 package of sliced chicken breast
  • 1/3 or 1/4 cup olive oil
  • 1/4 cup lemon juice
  • 2 tbsp dijon mustard
  • 2 tbsp dried oregano
  • 1 tbsp chopped rosemary
  • 1 tbsp chopped thyme
  • Salt & Pepper to taste

1) Mix the chicken and all of the above ingredients in a bowl. If you have time, let the chicken marinate in the fridge for 4 - 24 hours. I'm impatient and skipped this little marinating step. 

2) Cook the chicken on medium-high heat, and you're done! 




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